2016 Coonawarra Cabernet Sauvignon
The vines are a selection of locally developed Coonawarra clones and are aged between 20 and 50 years. The fruit was picked in late March, about two weeks ahead of the long-term average. The wine was aged for 15 months in a mix of old and new oak, mostly French.
Rich full bodied wine with trademark aromas of dark fruit, chocolate and mint on the nose and a concentrated palate of dark fruits balanced by leafy freshness and firm tannins, this is classic Coonawarra.
Pair with spicy meat balls, roasted lamb, aged cheddar.
Vineyard Handpicked Wines
Varietal Cabernet Sauvignon
Alcohol % 14%
Price per bottle
Price per case (6 bottles)